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Indonesia Spice Up the World (ISUTW) merupakan program bersama lintas kementerian/ lembaga untuk mendukung peningkatan kontribusi dan nilai tambah sub sektor kuliner bagi perekonomian nasional. Program ini memiliki target peningkatan jumlah ekspor bumbu/rempah sebesar USD 2 miliar dan 4.000 restoran Indonesia di mancanegara pada 2024.
